Peppers Automatic Weighing & Semi-Automatic Bag Packaging System

High-Precision Integrated Line for Fresh Chili & Bell Pepper Processing

Core Pain Points We Solve

• ·Excessive labor costs and low output from manual sorting, weighing, and bagging, especially for multi-color/variety pepper batch packaging

• ·Severe bruising, stem damage, and material spillage during conveying, leading to high product waste, reduced shelf life, and lost commercial value

• ·Inconsistent manual weighing accuracy, resulting in underweight package complaints or costly overfilling that erodes profit margins

• ·Disconnected production workflow between feeding, weighing, packaging, and collection, creating bottlenecks and frequent unplanned downtime

• ·Difficult equipment cleaning and maintenance due to pepper residue and moisture, failing to meet food safety standards and increasing operational downtime

• ·Limited single-station packaging efficiency, with no optimized design for dual-operator operation to maximize labor utilization

Critical Customer Needs We Meet

• ·A solution that supports simultaneous feeding and separate handling of multi-color/multi-variety peppers without cross-contamination

• ·Full-process gentle material handling to minimize pepper bruising and damage, preserving product freshness and premium appearance

• ·High-precision, stable automatic weighing to ensure strict weight compliance for every package, eliminating profit loss from overfilling

• ·Dual-station operation design to boost semi-automatic packaging efficiency, reduce labor intensity, and maximize on-site labor utilization

• ·Food-grade, easy-to-clean, and quick-disassemble equipment structure to meet global fresh produce safety standards and cut cleaning downtime

• ·A fully integrated, seamless workflow from feeding to finished product collection, to improve overall line efficiency and adapt to diverse packaging specifications

Our Tailored Integrated Solution

Core Equipment Configuration

1. 20 Head 2.5L Multihead Weigher

• ·Equipped with timing hopper and double receiving parts design, supporting dual-operator operation via two independent foot switches

• ·20-head high-precision weighing structure delivers stable and accurate weighing for all types of fresh peppers, ensuring strict weight compliance for every package

• ·Seamlessly matches upstream feeding and downstream conveying systems for uninterrupted production

2. Horizontal Feeding Machine (4 Sets)

• ·4 independent horizontal feeding units, designed for separate conveying of different colors and varieties of bell peppers and chilies with zero cross-contamination

• ·Gentle horizontal conveying structure minimizes pepper bruising and damage during feeding, preserving product appearance and freshness

• ·Stable and continuous feeding performance, supporting long-time non-stop production

3. Inclined Elevator

• ·Added dedicated guiding hopper to completely avoid material spillage and pepper damage during lifting and conveying

• ·Designed with a water receiving chute, making it easier to collect residual peppers and clean up moisture and pepper residue, reducing cleaning difficulty and downtime

• ·Fully food-grade contact parts, compliant with global fresh produce processing safety standards

4. Supporting Platform

• ·Main body frame made of SUS304 stainless steel, with aluminum anti-slip surface design

• ·Sturdy and stable structure provides safe and reliable operating space for on-site workers

• ·Corrosion-resistant, easy to clean, fully meets food processing workshop requirements

5. Horizontal Conveyor

• ·Fitted with an easily disassembled supporting platform, ergonomically designed for more convenient manual bag packing operation

• ·Smooth and stable conveying speed, perfectly matching the weighing rhythm to avoid production bottlenecks

• ·Quick-disassemble structure for easy daily cleaning and maintenance

6. Rotary Collecting Table

• ·Specialized for collecting finished packaged products after weighing and bagging

• ·Rotary design improves the circulation efficiency of finished products, reduces operator movement, and lowers labor intensity

• ·Smooth surface, easy to clean, fully matches the line's production rhythm

Proven Final Results & Core Benefits

• ·Dramatic Labor Cost Reduction: Dual-station design and full automatic feeding & weighing cut manual labor input by up to 75%, significantly lowering your long-term operational costs

• ·3-4X Output Increase: Compared with fully manual operation, the integrated line boosts packaging efficiency by 3-4 times, easily handling peak season order demands

• ·Ultra-Low Product Loss: Full-process gentle handling and anti-spillage design control pepper bruising and material waste to below 0.5%, maximizing product shelf life and commercial value

• ·100% Weight Compliance: 20-head high-precision multihead weigher ensures ±0.5g weighing accuracy, eliminating underweight customer complaints and profit loss from overfilling

• ·60% Less Downtime: Easy-to-disassemble structure, water receiving chute, and food-grade smooth surface design cut daily cleaning and maintenance time by over 60%

• ·Superior Production Flexibility: Fully adaptable to all fresh pepper varieties (bell peppers, chilies, jalapeños, etc.) and various bag packaging specifications, meeting diverse production needs

• ·Global Food Safety Compliance: All material contact parts adopt SUS304 food-grade stainless steel, fully meeting EU, FDA, and other international fresh produce processing safety standards

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